What Does A Microwave Do To Food. microwave ovens use electromagnetic waves to cook food by exciting water, sugar, and fat molecules through vibration. microwaves heat food like the sun heats your face—by radiation. when food is placed inside a microwave oven, and the device is activated, it emits microwaves that penetrate the food. here’s what the latest research says about how to safely microwave your food. A microwave is much like the electromagnetic waves that zap through the air from tv and radio transmitters. microwaves cause these molecules to vibrate and quickly build up thermal (heat) energy. after all, microwaves heat your food through, well, microwaves. The three main components of a microwave oven are the magnetron (which generates microwaves), the waveguide (which directs the microwaves into the cooking chamber), and the metal cavity (which reflects the waves back onto the food). These waves cause water molecules within the food to vibrate millions of times per second, creating friction A form of electromagnetic radiation, microwaves. Microwave ovens are a safe kitchen appliance that can be used to quickly heat foods. microwaves make water molecules in your food vibrate, which produces the heat that cooks the food.
from www.sciencephoto.com
microwaves cause these molecules to vibrate and quickly build up thermal (heat) energy. These waves cause water molecules within the food to vibrate millions of times per second, creating friction microwaves heat food like the sun heats your face—by radiation. A form of electromagnetic radiation, microwaves. here’s what the latest research says about how to safely microwave your food. when food is placed inside a microwave oven, and the device is activated, it emits microwaves that penetrate the food. after all, microwaves heat your food through, well, microwaves. microwave ovens use electromagnetic waves to cook food by exciting water, sugar, and fat molecules through vibration. A microwave is much like the electromagnetic waves that zap through the air from tv and radio transmitters. Microwave ovens are a safe kitchen appliance that can be used to quickly heat foods.
What Does A Microwave Do To Food A microwave is much like the electromagnetic waves that zap through the air from tv and radio transmitters. here’s what the latest research says about how to safely microwave your food. microwaves cause these molecules to vibrate and quickly build up thermal (heat) energy. These waves cause water molecules within the food to vibrate millions of times per second, creating friction A microwave is much like the electromagnetic waves that zap through the air from tv and radio transmitters. The three main components of a microwave oven are the magnetron (which generates microwaves), the waveguide (which directs the microwaves into the cooking chamber), and the metal cavity (which reflects the waves back onto the food). microwaves make water molecules in your food vibrate, which produces the heat that cooks the food. microwaves heat food like the sun heats your face—by radiation. when food is placed inside a microwave oven, and the device is activated, it emits microwaves that penetrate the food. A form of electromagnetic radiation, microwaves. Microwave ovens are a safe kitchen appliance that can be used to quickly heat foods. microwave ovens use electromagnetic waves to cook food by exciting water, sugar, and fat molecules through vibration. after all, microwaves heat your food through, well, microwaves.
